Rye Crispbread
Long, coarse rye crispbreads for open sandwiches.
Crispbread / S200-004
$7.50USD / each
Long, coarse rye crispbreads for open sandwiches.
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A closer look
Long, coarse rye crispbreads for open sandwiches. The 180 g format makes the portion and pantry space straightforward to compare. Keep the packs closed between servings to preserve their crisp texture. The baked shape and colour can vary slightly between pieces.
Details & specifications
- Net weight
- 180 g
- Ingredients
- Ingredients: Wholegrain rye flour (76%), water, rye sourdough (rye flour, water), sea salt. Allergens: Rye (gluten). May contain wheat, milk, sesame, peanuts and tree nuts.
- Cooking / serving
- Ready to eat. Rye (gluten). May contain wheat, milk, sesame, peanuts and tree nuts.
Before you choose
Net weight: 180 g
Care & storage
Store in a cool, dry place. Reseal after opening and consume within 7 days; follow the printed best-before date.
What is included?
One sealed pack Other styling objects in photographs are not included.
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